Permaculture

EarthCamp Village – From Dream to Reality

The groundbreaking of the next phase in the permaculture design for the CSC landscape has gone underway this summer.  EarthCamp Village will consist of a series of shelters made mostly out of natural and recycled materials found close to Stelle, particularly clay.  These cabins made mostly from clay slip, clay brick and cob will provide luxury …

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Why Plant a Food Forest? Internship Highlights Thinking Long-Term

To read what else the internship program staff and interns have been doing, see Midwest Permaculture’s blog update. We still have a few seats remaining in our upcoming internship sessions. Our spring interns, along with the internship staff of Ernest, Hayden, and Megan, have been busy digging into Permaculture ideas — literally.  Over the course of …

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Integrated Gardening Techniques and the Garden Co-op

This 2013 growing season marks the beginning of stepping-up our integrated techniques in the community garden on the CSC property, just west of Stelle.  It is part of our Permaculture Land Design. Some quick background:  The community garden is a celebrated part of CSC’s history.  Each year, residents of Stelle (and the nearby neighborhood) can …

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Warren Brush Tells Inspiring Tales of “Peace in Permaculture”

Midwest Permaculture and some of us CSC folks went up to Chicago to listen to Warren Brush of Quail Springs Permaculture talk about “Peace in Permaculture”. The MA Center of Chicago was our host at the Jane Addams Hull House Museum at University of Illinois Chicago. It was exciting to meet some new permaculture folks from …

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The Shifting Baseline, Food Myth Busting, and Food Forests

I just thought I would share some interesting information on the Shifting Baseline Theory, Food Forests, and Food Myth Busting. I came across these individual videos today while doing some research and some dots were connected in my brain. Each of these videos are short, less than 10 minutes, and together they are very powerful …

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Practicing Biodynamics: Pruning in January

Permaculture Observation Journal Entry #1, January 7th, 2013: Hayden and Ernest “Practicing Biodynamics: Pruning in January” Today Hayden and I (Ernest) practiced pruning in the orchard. According to the North American Biodynamic Sowing and Planting Calendar “Dec. 26th to Jan 9th and Jan 23rd to Feb 5th is the Northern Transplanting Time. The Transplanting time …

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Preserving the fall harvest, Center for Sustainable Community Canning Kitchen

Here are photos of some of the first fall harvest vegetables that we preserved in the Center for Sustainable Community Canning Kitchen. We started off the season with storing strawberry corn kernels,canning tomatoes, beets, applesauce, BBQ sauce, sweet & sour sauce, chutney, and lots of peach jam. It was the first time that Megan and …

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